Our Wines
Award-winning wines since 2001
Our Traditional Wines
Full Pond
A dry Chardonnay that spent its cellar time in inert stainless steel. It is young, crisp, and refreshing.
Chardonnay
A dry Chardonnay that is aged with French oak just long enough to add a little body and complexity and to complement the green apple and pear without covering them up.
Cabernet Sauvignon
A Cabernet Sauvignon that is aged with French oak and finished dry. Aromas of black fruit follow through to the pallet.
Cabernet Franc
A Cabernet Franc that is aged with French oak and finished dry. Aromas of red fruit follow through to the pallet.
Our Smith Mountain Lake Series
Mist
The “front porch, rocking chair” wine.
Mist is a semi-dry blend of Vidal Blanc with a bit of Chardonnay. It has hints of citrus and is light and refreshing. It is the basis of Wendy’s White Pineapple Sangria!
Country Red
The comfort food wine.
A Bordeaux blend, but not a traditional Bordeaux style. A dry, red wine made from Cabernet Sauvignon, Cabernet Franc, and Merlot.
Redbud
The “Rebel’ as we broke the rules with this dark rosé!
Redbud is a semi-sweet Chardonnay with a touch of Cabernet Sauvignon blended in to add interest and, of course, color. Hints of strawberry and raspberry make this an excellent summer sipper!
Sunset
The cheesecake and breakfast wine!
A sweet Chardonnay with a bit of Vidal Blanc blended in.
Sweet Red Sail
Made with the help of over 200 sweet wine lovers that visited our tasting room!
A sweet Cabernet blend while not a port, it is sweet and jammy like one.
Our Small Batch and Club Wines
Vidal Blanc
A dry Vidal Blanc with no oak aging. It is clean, crisp, and refreshing with hints of citrus.
Rosé
A dry Rosé made from 100% Cabernet Sauvignon.
Petit Manseng
Coming soon!